My kids absolutely love receiving the waffle box every month, and it's become a fun tradition in our house.
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connoisseurs club
Because we're all busy enough. And because your family loves having these "real deal" waffles in the fridge - always. So let's make it easy, and let's save a ton!
Subscribe weekly (20% OFF), bi-weekly (15% OFF), monthly (10% OFF) or bi-monthly (7% OFF). Traditional recipe, vegan or gluten free. (*Excl. shipping. Prices may change as ingredients costs vary).
Sign up today & cancel any time. No small print. Let's do this!
pick your "wafel habit"
de questions
You sign up for the subscription program and choose the frequency of delivery that works best for you - weekly, biweekly, or monthly. Then, you can choose from a variety of Belgian waffles, including our traditional recipe, gluten-free, and vegan options. Your waffles are then freshly made and shipped directly to you according to your chosen delivery schedule.
Shipping to NYC Tri-State:
Orders received on Monday through Friday BEFORE our 11am cut-off, ship the same day. Orders received after the 11am cut-off, or during the holidays/weekend, will ship the next business day . Our standard shipping service is Fedex Ground or Fedex Express Saver, typically 2 business days in the tri-state.
Nationwide, beyond the NYC Tri-State:
We ship Monday through Wednesday, except holidays, so that your product doesn’t “sit” over the weekend. We recommend that for all nationwide orders, you select a delivery day that is 2-4 business days ahead of your desired date for an on-time arrival.
Fridge: when received (and not immediately devoured), store your waffles in the fridge and enjoy them within 10 days of the ordering date.
Freezer: you may also store your waffles (airtight) in the freezer and spread the joy for up to two months.
How to reheat: there aren’t many things the Queen and King agree on, but they do share an aversion to microwaving wafels! Here’s the royal way to warm them up, from room temperature:
In the oven, for 10 minutes at 300 °F
In the toaster, at lowest (warming) setting - for two cycles
No need to reheat the chocolinis, they are meant to be eaten at room temperature.
Topping with dinges:
At the Belgian Wafel Academy, many Master & PhD courses are dedicated to this topic. There are many rules, and Belgians are very strict about their “dinges” rules. Here in America however, we can put as many toppings as we like. We’d recommend our signature spekuloos spread, Belgian chocolate fudge, whipped cream and fresh strawberries or bananas. Listen to your inner dinges voice!
Once opened, our spreads jars remains great for at least 6 weeks. Although, to give them a long and happy life we recommend to store them in the fridge. Stir the contents well before spreading the goodness!
Yes, you can cancel or modify your subscription at any time from your customer account.
Traditional liege wafels contain: wheat (gluten), dairy, eggs, yeast, and may contain traces of soy, nuts
Gluten free liege wafels contain: dairy, eggs, yeast, and may contain traces of soy, gluten, nuts.
Vegan liege wafels contain: wheat (gluten), yeast and may contain traces of dairy, eggs, soy, nuts
Should I count the calories?
The approximate calorie count is 190 cal for a wafelini and 380 cal for a traditional Liège wafel, but you know what they say: "Don’t count the calories, just make the calories count!"
I’m seeing dark spots on the edge of my wafels, did you burn them? Our wafels are made the traditional way with imported pearl sugar. The melted / boiling sugar in our irons can leave caramelized (darker) spots. This is a good thing, typical for Liège wafels